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Motivated Sous Chef focused on sourcing high-quality ingredients from local sources to drive farm-to-table menus. Proactive and adaptable team player passionate about sustainable cuisine. Exceptionally talented professional in restaurant industry offering dynamic skills in meal preparation, portion sizing and plating. Experienced Chef de Partie with background working in high-end establishments that set culinary trends and cater to sophisticated clientele. Supports chef leadership with new recipe development and suggested pairings. Gifted professional with undeniable talents in developing menus that draw in clientele. Passionate individual creating healthy dishes made with locally grown ingredients. Ready for new challenge creating tasty meals for successful establishment.

Detail-oriented with experience working in several restaurants. Known for attention to detail, love of food and extensive knowledge of culinary arts. Trained in both Western and Asian cuisines.
Highly effective at operating in fast-paced, demanding environments. Adaptable professional with success handling any challenge. Three years background in high-end restaurant industry. Cater to sophisticated clientele. Super skilled in plating and designing elaborate food garnishes, offering extensive culinary abilities and thriving on mentoring newly hired kitchen personnel.
Exceptional banquet displays, dessert table creation. Enthusiastic and eager to contribute to team success through hard work.

Astute Chef de Partie highly skilled in plating and designing elaborate food garnishes. Talented individual offering extensive culinary abilities and thriving on mentoring newly hired kitchen personnel. Exceptional banquet displays, dessert table creation and ice sculpture design ideas.

Highly trained Chef de Partie with solid background ensuring successful daily operation of multiple establishments. True artist with array of kitchen preparation techniques. Formal training and education in culinary studies.
Excellent communication, leadership and problem-solving skills. Talent for building streamlined, cohesive teams.

25A Toomer Place, Beachlands I am a hardworking individual who is ready to change the current profession and take on new challenge. I am driven to succeed in all I do and ensure every task I start is completed to a high standard. I am quick to learn and always have a ‘can do’ attitude, with a positive outlook on life.

Bappi Ghosh

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