Overview
Work History
Education
Skills
Certification
Timeline
Generic

Benjamin Bezzina

University Student
Attard,01

Overview

2
2
years of professional experience
1
1
year of post-secondary education
4
4
Certifications
3
3
Languages

Work History

Food and Beverage Server

Marriot Hotel
06.2023 - 08.2023
  • Provided training assistance for new hires, helping them acclimate quickly to restaurant procedures and expectations for excellent service delivery.
  • Collaborated with kitchen staff to ensure timely delivery of food orders, resulting in positive feedback from customers.
  • Maintained a clean and organized dining area for an enjoyable guest experience.
  • Learning to make a variety of drinks in a busy pool environment, providing a great customer experience
  • Assisting in setting up and logistics related to functions
  • Implemented upselling techniques for add-ons and specialty items, driving additional revenue for the establishment.
  • Greeted guests warmly to foster welcoming environment.
  • Provided courteous, friendly service while multitasking in fast-paced environment.
  • Cultivated warm relationships with regular customers.
  • Explained menu items and suggested appropriate options for food allergy concerns.
  • Inspected dishes and utensils for cleanliness.

Food and Beverage Surver

AX Group- Luzzu Restaurant And Lido, Cheeky Monkey
06.2021 - 09.2022

● Worked well independently and as a team alongside fellow waiters, and kitchen staff to welcome and greet guests and provide services in line with guest requirements.

● Serving all food courses ranging from: starters, main course, desserts also serving beverages.

● Working closely with the kitchen team to ensure that the correct meals are delivered.

● Take action whenever needed to maintain the satisfaction and safety standards.

● Consistently keeping the bar, food counter and tables clean and sanitary in compliance with health standards.

● Ensured that the drinks, desert and equipment remained well stocked and prepared for the next shift.

● Handle client queries, complains and providing suggestions to ensure a exceptional client experience.

● Able to handle payments and committing to final transactions

● On an hourly basis, answering phones to make reservations for tables, functions and also to answer any queries the guests may have.

● Experienced within desert making, serving ice creams, cake presentation and making and serving various milkshakes within Luzzu’s desert section

Education

Secondary Education Certificate -

Saint Nicholas College
Dingli, Malta
04.2001 -

High School Diploma -

Giovanni Curmi Higher Secondary School
Naxxar, Malta
04.2001 -

Bachelor of Science - Bachelor of Science (Honours) in Radiography

University Of Malta
Imsida, Malta
09.2023 - Current

Skills

Menu Recommendations

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Certification

Jobs Plus Food Handling Category B Certification (FSCS51102)

Timeline

Bachelor of Science - Bachelor of Science (Honours) in Radiography

University Of Malta
09.2023 - Current

Food and Beverage Server

Marriot Hotel
06.2023 - 08.2023

Food and Beverage Surver

AX Group- Luzzu Restaurant And Lido, Cheeky Monkey
06.2021 - 09.2022

ECDL certification in MS Word, Excel, PowerPoint, Security Essentials

09-2020

St. John Ambulance First Aid certification (certificate number 2019/0498/FA)

08-2019

St. John Ambulance Fire Warden Training (certificate number 2019/119/FW)

07-2019

Jobs Plus Food Handling Category B Certification (FSCS51102)

04-2019

Secondary Education Certificate -

Saint Nicholas College
04.2001 -

High School Diploma -

Giovanni Curmi Higher Secondary School
04.2001 -
Benjamin BezzinaUniversity Student