Chance Scheuffele
Butte
Summary
Experienced in meat department management, overseeing operations that ensure compliance with safety standards while maintaining product quality. Implemented effective inventory management processes to optimize stock levels, reducing waste and aligning supply with customer demand. Trained team members on best practices in meat preparation, contributing to enhanced performance and productivity. Analyzed sales trends and customer feedback to inform product selection and display strategies, resulting in increased customer engagement.
Overview
9
9
years of professional experience
2016
2016
years of post-secondary education
Work History
Meat Manager
Safeway
Butte
06.2017 - Current
- Managed meat department operations, ensuring compliance with safety standards and maintaining high product quality for customer satisfaction.
- Oversaw inventory management processes, optimizing stock levels to reduce waste and meet customer demand effectively.
- Trained and mentored team members on best practices in meat preparation, enhancing overall team performance and productivity.
- Analyzed sales trends and customer feedback, informing product selection and display strategies to maximize customer engagement and sales.
Education
Butte Highschool
Butte, MtSkills
- Meat department management
- Product quality assurance
- Safety compliance
- Inventory management
- Team training
- Compliance standards
- Order fulfillment
- Scheduling staff
- Meat cutting
Timeline
Meat Manager
Safeway
06.2017 - Current
Butte Highschool