Chayenne Catania
Qormi
Overview
3
3
years of professional experience
1
1
Certification
Work History
Senior Chef de Partie
ODYC Ltd
St. Julian's, Malta
01.2025 - Current
- Prepared and plated high-quality dishes to meet restaurant standards.
- Collaborated with kitchen staff to ensure smooth workflow during service.
- Managed inventory and ordered supplies to maintain stock levels.
- Assisted in menu development, incorporating seasonal ingredients for creativity.
Commis Chef
Samizu Restaurant
Pietà, Malta
06.2023 - 01.2025
- Prepared ingredients and assisted in meal preparation under head chef supervision.
- Maintained cleanliness and organization of kitchen stations to ensure compliance with health standards.
- Collaborated with kitchen team to execute daily specials and seasonal menus efficiently.
- Operated kitchen equipment, ensuring proper use and maintenance to enhance safety protocols.
Assistant Waiter
Sciacca Grill
Valletta, Malta
02.2022 - 06.2023
- Assisted in serving food and beverages to guests, ensuring timely delivery and adherence to quality standards.
- Collaborated with waitstaff to maintain cleanliness and organization of dining areas during high-volume service periods.
- Supported inventory management by restocking supplies and reporting shortages to kitchen staff promptly.
- Adapted quickly to changing customer needs, providing exceptional service in fast-paced environments.
Education
St Francis Secondary School
SliemaIntitute of Tourism Studies
LuqaSkills
- Excellent communication skills developed through diverse work experience
- Good computer skills
- Team player who enjoys collaborating to achieve shared goals
Certification
- Food handling Category B
O Level certificates in:
- English Grade 5
- Maltese Grade 5
- Mathematics Grade 7
- Physics Grade 7
Online courses certificates
- Diploma in Endoscope reprocessing eLearning: User Training: Getinge ED Flow (OUS, English)
- Diploma in Cleaning and disinfection eLearning: User Training: Getinge Aquadis Index (OUS, English)
- Diploma in Cleaning and Disinfection Curriculum: LGH MDRD – Getinge Equipment (US, English)
- Diploma in Cleaning and disinfection eLearning: User Training: Getinge CM 320-series (US, OUS, English)
- Diploma in Cleaning and disinfection eLearning: User Training: Getinge 46-series (OUS, English)
- Diploma in Cleaning and disinfection eLearning: User Training: Getinge 9100E (US/OUS, English)
- Diploma in Cleaning and disinfection eLearning: User Training: Getinge 86-series (US/OUS, English)
- Diploma in Sterilizers eLearning: User Training: Getinge GSS610H (US, OUS, English)
- Diploma in Sterilizers eLearning: In-Service Guide: Getinge GSS67 (US/OUS, English, Swedish)
Languages
English
Maltese
Hobbies
Reading
Cooking
Timeline
Senior Chef de Partie
ODYC Ltd
01.2025 - Current
Commis Chef
Samizu Restaurant
06.2023 - 01.2025
Assistant Waiter
Sciacca Grill
02.2022 - 06.2023
St Francis Secondary School
Intitute of Tourism Studies