Chelsey Iglecias
Belgrade Police Department
Bozeman
1
Certification
12
years of professional experience
Adaptable, hardworking professional with a unique blend of law enforcement and restaurant industry experience, bringing strong leadership, communication, problem-solving, and customer service skills to every role. Experienced in high-pressure environments that demand sound judgment, attention to detail, teamwork, and the ability to think quickly on your feet. Combines a service-driven mindset with a strong work ethic, a commitment to excellence, and the ability to build positive relationships with diverse individuals. A dependable, versatile team player who thrives on challenges, takes initiative, and delivers results in fast-paced environments.
Work History
SCHOOL RESOURCE OFFICER
3 Years 7 Months- Provided crisis intervention services to students experiencing emotional or behavioral difficulties.
- Utilized conflict resolution techniques when mediating disputes between students or faculty members.
- Conducted regular patrols of school grounds to monitor security and safety of students, faculty, staff, and visitors.
- Created presentations about relevant topics such as cyberbullying awareness for student body assemblies.
- Enforced laws on school property and wrote incident reports when necessary.
POLICE OFFICER
4 Years 5 Months- Answered emergency calls and analyzed situations, responding quickly to prevent injury or loss of life.
- Responded to crimes in progress according to established procedures to effectively de-escalate situation.
- Conducted investigations into various crimes.
- Demonstrated sound judgment during high-pressure situations.
- Consistently enforced laws and regulations.
- Displayed proficiency in the use of firearms, chemical agents and physical force when necessary.
Line Cook
1 Year 1 Month- Prepped all items needed for service.
- Opened food truck for breakfast, lunch, and dinner service.
- Created desserts for private parties.
- Prepared a variety of meals depending on what the client requested.
- Followed head chefs orders and provided assistance where it was needed.
POLICE OFFICER
1 Year 10 Months- Follow departments policies and procedures
- Be able to operate radio and computer equipment
- Respond to call for service
- Have good communication skills and be able to investigate certain crimes
- Be proficient in report writing, firearms training and driving skills
- Report to on duty sergeant
- Utilized problem solving skills to effectively resolve conflicts between citizens or groups.
- Provided testimony in court proceedings as needed regarding arrests made or other related matters.
- Displayed proficiency in the use of firearms, chemical agents and physical force when necessary.
PERSONAL TRAINER
1 Year 5 Months- Meet with clients, establish a professional relationship
- Get to know their goals and learn their fitness level
- Always keep client safe by monitoring how an exercise is being performed
- Assisted clients in improving posture, balance, coordination, flexibility, core strength and muscular endurance.
- Developed and implemented customized fitness plans to meet individual goals.
- Tracked client progress and maintained complete and accurate client files.
COOK
1 Year 6 Months- Prep all items needed for service
- Communicate and work as a team with fellow coworkers
- Ensure all food meets health code standards
- Maintained cleanliness and organization of kitchen equipment, appliances, and utensils.
- Demonstrated ability to work quickly and accurately in high-pressure environments.
COOK 1
11 Months- Prep items needed for service and ensure all stations are fully stocked
- Communicate and work as a team with other coworkers
- Ensure all food and storage units meet health standards
- Maintained cleanliness and organization of kitchen equipment, appliances, and utensils.
- Demonstrated ability to work quickly and accurately in high-pressure environments.
- Prepared large quantities of food items according to recipes or specific customer orders.
LINE COOK
1 Year 3 Months- Prep all items on prep list
- Ensure that all stations are fully stocked and ready for dinner service
- Ensure all food is labeled and meets health code standards
- Prepare food to owner's standards and in a timely manner
- Maintained a clean and organized work area, including all cooking surfaces, utensils, and equipment.
- Managed multiple tasks simultaneously without compromising product quality or service times.
- Worked with other members of the kitchen staff to ensure efficient service.
- Opened or closed kitchen as dictated by department scheduling.
LINE COOK
1 Year- Open production line, ensure that all equipment is running correctly
- Conduct line checks and write prep list every morning
- Prep all that is needed for the day, inform manager if we are out of anything
- Ensure food meets owners and health code standards
- Opened or closed kitchen as dictated by department scheduling.
- Adapted well under pressure in high volume environments while maintaining focus on quality execution.
- Trained newly hired line workers regarding store recipes and policies.
KITCHEN MANAGER
9 Months- Trained new staff in kitchen operations, procedures and food prep standards.
- Maintained accurate inventory of all food items, supplies and equipment to ensure efficient operations.
- Promoted teamwork among employees by encouraging collaboration and offering support whenever possible.
- Create schedule for kitchen staff
- Conduct interviews and hire new employees that fit the goals of the company
- Ensure that breakfast and lunch service runs smoothly and assist where needed
- Close restaurant, count drawer, and make cash deposit, and lock up store
Education
POST CERTIFICATION - CIVIL JUSTICE - LAW ENFORCEMENT
COMPLETED COURSEWORK TOWARDS - AZ P.O.S.T CERTIFICATION IN CIVIL JUSTICE - LAW ENFORCEMENT
COMPLETED COURSEWORK TOWARDS - B.F.A IN FINE ART PHOTOGRAPHY
Skills
Time management
Customer service
Critical thinking
Teamwork
Positive attitude
Ambition
Driven to excel
Learning new skills
Photography
Law enforcement
First aid and CPR
Verbal and written communication
Hiking and backpacking
Survival techniques
Multitasking
Cooking
Nutrition awareness
Certification
- CPR/ First aid instructor AHA
- NASRO Certification
- Tactical First Aid
Interests
Passionate about balancing physical health with mental and emotional wellness.
Enjoy hobbies that combine physical activity with outdoor exploration.
Hiking
Camping
Bread Making
Baking
Cooking
Enjoying the art of baking and pastry-making
experimenting with recipes.
Timeline
Line Cook
Braza Private Chef/Caterer
01.2025 - 02.2026Read More
SCHOOL RESOURCE OFFICER
Belgrade Police Department
03.2023 - CurrentRead More
POLICE OFFICER
Belgrade Police Department
05.2022 - CurrentRead More
POLICE OFFICER
Gila River Indian Reservation
07.2020 - 05.2022Read More
PERSONAL TRAINER
Prestige Fitness
01.2019 - 06.2020Read More
COOK
The Gallery Golf Club
09.2018 - 03.2020Read More
COOK 1
Desert Diamond Casino
09.2017 - 08.2018Read More
LINE COOK
Contigo Latin Kitchen
05.2016 - 08.2017Read More
LINE COOK
Goodness Fresh Food and Juice Bar
05.2015 - 05.2016Read More
KITCHEN MANAGER
Goodness Fresh Food and Juice Bar
08.2014 - 05.2015Read More
University of Arizona
COMPLETED COURSEWORK TOWARDS from B.F.A IN FINE ART PHOTOGRAPHY
Read More
Southern Arizona Law Enforcement Training Center
COMPLETED COURSEWORK TOWARDS from AZ P.O.S.T CERTIFICATION IN CIVIL JUSTICE - LAW ENFORCEMENT
Read More
Montana Law Enforcement Academy
POST CERTIFICATION from CIVIL JUSTICE - LAW ENFORCEMENT
Read More