Summary
Overview
Work History
Education
Skills
Timeline
Generic

Cheyenne

Suddenbrave

Summary

Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.

Overview

4
4
years of professional experience

Work History

Bakery Clerk

Albertsons
04.2024 - 03.2025
  • Baked, prepared, pulled and packaged pastries, bread, cookies, etc.
  • Answered and managed incoming and outgoing calls while recording accurate messages for distribution to other coworkers or the cake decorator.
  • Sweep & mop as well as doing dishes & putting dishes away after done drying
  • Maintained filing system and organized customer orders for easy retrieval of cake orders, donut orders, bread orders, pastry orders etc
  • Did inventory
  • Ordered inventory, helped put it on u boats to unload it & organize in the freezer
  • Kept office supplies well organized and sufficiently stocked
  • Assisted with onboarding of new employees.
  • Interacted with customers by phone or in-person to provide information.
  • Monitored office supplies and made arrangements for restocking of low-stock items.
  • Informed and supported business leaders through consistent communication and administrative support duties.
  • Input data into spreadsheets and databases.
  • Purchased and maintained office supplies.

Laundry Worker

Montana Mental Health Nursing Care Center
05.2023 - 10.2023
  • Maintained safety practices at all times to protect personnel and laundry loads.
  • Set up wash and dry cycles with appropriate settings such as spin speed, temperature, and cleaning agents.
  • Assisted with cleaning and maintenance of laundry equipment to keep machines in proper working order.
  • Operated laundry equipment and loaded machines, paying careful attention to capacity restrictions.
  • Collected soiled linens and clothing and pretreated stains.
  • Used special fabric treatments, borax, and Type cleaner to remove stains.
  • Improved laundry facility efficiency by implementing a streamlined sorting system.
  • Reduced turnaround times for customers with prompt and accurate processing of laundry orders.
  • Demonstrated proficiency in operating various types of laundry equipment, ensuring optimal performance throughout each shift.
  • Used machine and hand marker to tag articles with proper coding for laundry and dry cleaning.
  • Enhanced workplace safety, conducting regular equipment maintenance checks and addressing potential hazards promptly.
  • Recorded transactions and kept files about services provided to customers.
  • Adhered to strict hygiene standards to maintain a clean and sanitized workspace at all times.
  • Increased productivity with effective time management strategies for completing various tasks in a timely manner.
  • Delivered consistent results under pressure, maintaining high-quality output during peak periods or staff shortages.
  • Assisted in the training of new employees, sharing expertise on best practices for efficient laundry operations.
  • Supported team members in achieving daily goals, assisting with workload distribution when necessary.
  • Adjusted settings for machines because of different fabric needs and took care of valuable linens, wool and other items.
  • Handled delicate fabrics with care, applying specific cleaning techniques to preserve garment integrity while meeting customer expectations.
  • Applied chemicals, sanitizers and powders safely and correctly.
  • Exceeded customer expectations by providing prompt, courteous service and ensuring that all laundry orders were completed to the highest standard.
  • Ran laundry machines and paid attention to timing, detergent amount and heat adjustments.
  • Examined dried clothes to identify stains, tears and issues.
  • Operated traditional and computer-operated washers and dryers while observing all safety protocols.
  • Operated machines correctly by following machine instructions and safety regulations.
  • Inspected soiled articles to determine sources of stains, locate color imperfections, and identify items requiring special treatment.
  • Assisted with unloading and loading customer laundry items.
  • Kept track of customer laundry items by properly sorting, identifying and storing clothing.
  • Delivered superior customer service by responding to inquiries and complaints.
  • Restocked supply inventories and notified supervisors of shortages for customer convenience.
  • Performed routine maintenance and cleaning of machines for adherence to sanitary regulations.
  • Cleaned machine filters and lubricated equipment.

Bakery Clerk

Albertsons
07.2021 - 12.2022
  • Checked expiration dates and rotated products to verify freshness and avoid spoilage.
  • Balanced multiple tasks simultaneously during busy periods while still delivering exceptional customer service experiences.
  • Prepared fresh baked goods daily, ensuring consistent high-quality products for customers.
  • Arranged bakery displays to showcase baked goods, cakes, and pies to drive product sales.
  • Maintained tidy and organized work area to comply with cleanliness standards.
  • Ensured compliance with food safety regulations by maintaining a clean and organized workspace at all times.
  • Assisted in inventory management by accurately tracking stock levels and promptly replenishing supplies as needed.
  • Helped train new employees on proper baking techniques, equipment usage, and customer service best practices.
  • Monitored counter and display inventory by replacing stock and requesting new products from kitchen to keep areas well-stocked for maximum sales.
  • Collaborated with fellow bakery staff members to streamline production processes and improve overall efficiency.
  • Managed incoming bakery deliveries, verifying order accuracy and freshness of products upon arrival.
  • Recommended new bakery items to customers based on taste preferences, building rapport and boosting sales.
  • Inspected goods to establish accurate pricing and labeling.
  • Developed strong relationships with regular customers, fostering loyalty and repeat business for the bakery department.
  • Maintained a visually appealing and well-stocked bakery display, leading to increased sales.
  • Packaged customer purchases with care and strong organizational skills to facilitate easy carrying and prevent product shifting.
  • Provided support in other departments during peak times or employee absences, demonstrating adaptability and a strong work ethic.
  • Trained new bakery staff on company policies and POS system use to maximize job satisfaction, expertise, and team performance.
  • Decorated and merchandised quality bakery goods to build business reputation and revenue base.
  • Helped customers locate ideal menu items by listening to needs and recommending specific products or services.
  • Promoted a positive work environment within the bakery team through open communication channels and constructive feedback mechanisms.
  • Supported special events by preparing custom orders according to client specifications and time constraints.
  • Communicated effectively with store management regarding bakery operations, addressing potential issues proactively before they escalated into larger problems.
  • Used utensils and equipment to portion, wrap and display bakery items.
  • Enhanced customer satisfaction by providing excellent bakery product recommendations and answering product-related questions.
  • Implemented creative merchandising techniques that enticed customers to purchase additional items from the bakery department.
  • Streamlined baking schedule to meet peak customer times, ensuring availability of fresh products throughout day.
  • Enhanced store atmosphere with meticulous organization and cleanliness of bakery section, contributing to welcoming environment for customers.
  • Fostered team-oriented environment by assisting coworkers during rush hours, maintaining high productivity levels.
  • Conducted regular quality checks, maintaining high standards and minimizing customer complaints.
  • Provided exceptional customer service by quickly and accurately fulfilling special orders, increasing repeat business.

Education

High School Diploma -

Harlem High School
Harlem, MT
05.2015

Skills

  • Maintaining & Taking Cake orders, bread orders, pastry orders, etc
  • Answering phone, taking messages & relaying those messages to people needed
  • Baking cookies, pastries etc
  • Stocking and Replenishing
  • Providing Feedback
  • Verbal and Writing Communication
  • Serve Customer Needs
  • Sales Expertise
  • Call Transfers
  • Pulling Requests

Timeline

Bakery Clerk

Albertsons
04.2024 - 03.2025

Laundry Worker

Montana Mental Health Nursing Care Center
05.2023 - 10.2023

Bakery Clerk

Albertsons
07.2021 - 12.2022

High School Diploma -

Harlem High School

Similar Profiles

CREATE PROFILE
Cheyenne