Overview
Work History
Education
Languages
Timeline
Generic
Dinesh Majhi

Dinesh Majhi

Bugibba

Overview

13
13
years of professional experience

Work History

Chef De Tournant

Dolmen complex ltd.
05.2021 - Current
  • Maintained well-organized mise en place to keep work consistent.
  • Rotated stock to use items before expiration date.
  • Plated meals paying special attention to garnishes and overall presentation.
  • Operated all kitchen equipment safely to prevent injuries.
  • Prepared items for roasting, sautéing, frying and baking.
  • Followed recipes and presentation guidelines to assemble high-quality [Type] fare.
  • Lifted and carried items weighing up to [Number] pounds to set up for meal production.

Chef De Partie

gulf restaurant & park co, Ltd march
03.2014 - 03.2018
  • Maintained well-organized mise en place to keep work consistent.
  • Rotated stock to use items before expiration date.
  • Plated meals paying special attention to garnishes and overall presentation.
  • Operated all kitchen equipment safely to prevent injuries.

Cook

Alazzam group
12.2010 - 12.2012
  • Skilled at working independently and collaboratively in a team environment.
  • Self-motivated, with a strong sense of personal responsibility.
  • Proven ability to learn quickly and adapt to new situations.
  • Worked well in a team setting, providing support and guidance.
  • Worked effectively in fast-paced environments.

Education

High School Diploma -

Kailashkut Multiple Campus
Chabahil ,kathmandu Nepal
2010

Languages

Nepali
Native language
English
Upper intermediate
B2
Arabic
Intermediate
B1
Hindi
Proficient
C2

Timeline

Chef De Tournant

Dolmen complex ltd.
05.2021 - Current

Chef De Partie

gulf restaurant & park co, Ltd march
03.2014 - 03.2018

Cook

Alazzam group
12.2010 - 12.2012

High School Diploma -

Kailashkut Multiple Campus
Dinesh Majhi