Summary
Overview
Work History
Education
Skills
Additional Information
Languages
Timeline
Generic

DIPENDRA RIJAL

DHADING

Summary

Background includes customer service, training and restaurant work in diverse environments. Adept at multitasking in fast-paced environments to meet customer needs and support team members. Well-versed in all beverage types and specialty preparations. Outgoing and friendly Barista with excellent interpersonal communication strengths. Solid experience processing payments, handling food and meeting customer demands with diligent and well-organized mentality. Certified in safe food handling.

Overview

5
5
years of professional experience

Work History

Barista Trainer

Coffee Break Cafe And Bistro
03.2022 - Current
  • Enhanced customer satisfaction by providing high-quality espresso and coffee beverages.
  • Improved barista skills through one-on-one training sessions and practical demonstrations.
  • Boosted company reputation by maintaining a clean, efficient, and inviting café environment.
  • Streamlined workflow processes for better customer service and reduced wait times.
  • Managed cash register transactions efficiently while adhering to company policies regarding cash handling procedures.
  • Established strong relationships with suppliers to ensure timely delivery and quality of coffee beans, syrups, and related products.
  • Trained new team members with positive reinforcement and respectful, encouraging coaching.
  • Elevated customer loyalty by using strong communication abilities to resolve customer problems.
  • Handled cash and processed payments accurately to avoid errors.
  • Customized training strategies based on individual barista knowledge, experience and strengths.

Barista

The Cliffside Resort
03.2019 - 11.2021
  • Enhanced customer satisfaction by efficiently preparing and serving high-quality beverages.
  • Maintained a clean and organized workspace for optimal productivity and safety.
  • Increased repeat business by providing exceptional customer service and building rapport with patrons.
  • Streamlined order processing through accurate cash handling and efficient use of the point-of-sale system.
  • Demonstrated expertise in various brewing techniques, ensuring consistent quality across all drinks served.
  • Contributed to a positive team environment through effective communication and collaboration with colleagues.

Education

Bachelor Level - Business Studies

ED-MARK COLLEGE
Kalanki, Kathmandu Nepal
03.2018

Skills

  • Leadership Experience
  • Health Codes Compliance
  • Sales Proficiency
  • Employee Performance Management
  • Complaint Handling
  • Coffee Expertise

Additional Information

  • Obtained Maltese Driving License (AM, B1, B)
  • Obtained Nepalese Driving License(A, B)
  • Fast Learner
  • Great communication skills
  • Computer Knowledge

Languages

Nepali
Native language
English
Advanced
C1
Hindi
Proficient
C2
Maltese
Elementary
A2

Timeline

Barista Trainer

Coffee Break Cafe And Bistro
03.2022 - Current

Barista

The Cliffside Resort
03.2019 - 11.2021

Bachelor Level - Business Studies

ED-MARK COLLEGE
DIPENDRA RIJAL