Fairuza Redo

I’ve been a manger at five guys for almost three years and I’ve been working there for almost 5. I run the kitchen, the shift and in charge of making sure everything is getting done correctly. It’s a fast food restaurant, we cook burgers, fries, hot dogs, veggies and grilled cheeses. It’s a good, easy going job.

• Supervised daily operations to ensure efficient workflow and customer satisfaction.

• Managed patient check-in and scheduling, enhancing workflow efficiency.
• Coordinated with medical staff to ensure seamless patient transitions.
• Maintained accurate patient records using electronic health record systems.

• Executed daily cleaning tasks in guest rooms, ensuring high standards of cleanliness and guest satisfaction.
• Maintained inventory of cleaning supplies, optimizing stock levels for efficient operations.
• Trained new housekeeping staff on hotel protocols and best practices to enhance team performance.