FLAVIO HENRIQUE DE SOUZA
Sinop, Mato Grosso
Summary
Flexible Fast Food Grill Cook eager to apply five years of foodservice experience to contribute value to new role. Adept in providing efficient menu item preparation with focus on quality.
Overview
11
11
years of professional experience
Work History
Heavy Duty Diesel Mechanic
Excavatec
02.2021 - Current
- Enhanced equipment reliability by performing comprehensive diagnostics and repairs on heavy-duty diesel engines.
- Reduced downtime for fleet vehicles by providing efficient maintenance services and troubleshooting mechanical issues.
- Improved fuel efficiency for clients'' fleets through expert tuning, calibration, and optimization of engine performance.
- Increased workplace safety by implementing standardized maintenance procedures and conducting regular inspections of tools and equipment.
Cook
Imperio Choperia
12.2019 - 01.2021
- Enhanced customer satisfaction by consistently delivering high-quality, visually appealing dishes.
- Reduced food waste significantly by implementing proper portion control and storage techniques.
- Streamlined kitchen operations with effective communication and collaboration among team members.
- Improved menu offerings, incorporating seasonal ingredients and innovative cooking methods.
Grill Cook
Bar Butiquim Sampaio Vidal
05.2018 - 06.2019
- Enhanced customer satisfaction by consistently preparing high-quality dishes in a timely manner.
- Reduced food waste by implementing proper portion control and efficient cooking techniques.
- Maintained a clean and organized workspace, ensuring compliance with health and safety regulations.
- Collaborated with fellow cooks to streamline kitchen processes for increased efficiency.
Bar Waiter
Bar Do Portugues
11.2012 - 01.2017
- Enhanced customer satisfaction by providing attentive service and anticipating guest needs.
- Increased bar revenue by upselling premium beverages and promoting special offers.
- Maintained a clean and organized work environment to ensure efficient service and compliance with health regulations.
- Assisted in inventory management, tracking stock levels, and ordering supplies as needed.
Education
High School Diploma -
Iria Fofina Seixas Highschool
Marília, Sao Paulo, Brazil12.2010
Skills
- Service Quality
- Attention to detail
- Memory retention
- Menu knowledge
- Cleanliness
- Food safety awareness
Additional Information
Born October, 12, 1985; married
Objectives
To reside and work in the USA permanently, through a sponsor company, preferably in restaurants or bars, as cook, grill operator or waiter.
Timeline
Heavy Duty Diesel Mechanic
Excavatec
02.2021 - Current
Cook
Imperio Choperia
12.2019 - 01.2021
Grill Cook
Bar Butiquim Sampaio Vidal
05.2018 - 06.2019
Bar Waiter
Bar Do Portugues
11.2012 - 01.2017
High School Diploma -
Iria Fofina Seixas Highschool
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