Jessie Chadwick
Bozeman
Summary
Experienced with team leadership, customer and food service skills, and operational management. Utilizes effective communication and organizational skills to drive project success. Track record of fostering productive work environments and achieving set goals. Has ServSafe Food Protection Manager Certification valid until 5/21/2030.
Overview
5
5
years of professional experience
1
1
Certification
Work History
Manager
Five Guys Burger And Fries
08.2022 - Current
- Oversaw daily operations, ensuring compliance with health and safety regulations.
- Ensuring high standards of customer service, food quality, and cleanliness.
- Supervises and trains team members, manages staff schedules
- Monitors inventory, and assists in achieving sales goals and maintaining operational efficiency during shifts.
- Streamlined food preparation processes, increasing kitchen productivity without sacrificing quality.
Manager
Taco Bell
06.2020 - 08.2022
- Supervised daily operations, ensuring compliance with food safety standards and company policies.
- Trained and mentored staff on customer service excellence and operational efficiency.
- Implemented cost-control measures, reducing waste while maintaining quality standards.
- Analyzed sales data to optimize inventory management and improve product availability.
Education
Associate of Science - HVAC
Montana State University
Bozeman, MT05-2027
Skills
- Customer service
- Team leadership
- Time management
- Staff training and development
- Documentation and reporting
- Cash handling
- Food handling safety
Certification
SerfSafe Manager Food Protection Certification
Timeline
Manager
Five Guys Burger And Fries
08.2022 - Current
Manager
Taco Bell
06.2020 - 08.2022
Associate of Science - HVAC
Montana State University