Kendall Fuller
Bozeman
Summary
Proven multitasker and customer service expert, excelled at Olive Garden by optimizing seating arrangements and enhancing guest satisfaction. Demonstrated exceptional skills in reservation coordination and menu management, significantly improving order accuracy. Renowned for maintaining high standards in fast-paced environments, showcasing unparalleled telephone reception abilities and a knack for adapting to customer needs efficiently.
Overview
2
2
years of professional experience
Work History
Server
Montana Rib And Chop House
Bozeman, MT
02.2025 - Current
- Delivered exceptional customer service, enhancing dining experiences and ensuring guest satisfaction.
- Processed orders efficiently, utilizing point-of-sale systems for accurate transactions.
- Collaborated with kitchen staff to ensure timely food preparation and presentation.
- Worked with POS system to place orders, manage bills, and handle complimentary items.
- Served food and beverages promptly with focused attention to customer needs.
- Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
Prep Chef
Montana Rib And Chop House
Bozeman, MT
02.2025 - Current
- Prepared ingredients and assembled dishes according to menu specifications.
- Maintained cleanliness and organization of kitchen workspace to ensure safety standards.
- Assisted in inventory management by tracking stock levels and reporting shortages.
- Collaborated with chefs to streamline food preparation processes and improve efficiency.
- Prepped daily menu items to quickly deliver upon request.
- Followed food safety practices and sanitation guidelines.
Host and Togo Specialist
Olive Garden
Billings, MT
12.2023 - 01.2025
- Took reservations by phone and walk-in, keeping scheduling demands, and kitchen output in time to avoid overbooking.
- Supported servers, food runners, and bussers with keeping dining area ready for every guest.
- Monitored seating area and checked restrooms regularly to keep spotless.
- Worked with front of house staff to move tables and adjust seating to accommodate groups with special requests.
- Collected credit card, cash and gift certificate payments and dispensed change for cash transactions.
- Rearranged tables and chairs for large parties and retrieved high chairs for children.
Education
Bachelor of Science - Psychology
Montana State University
Bozeman, MT05-2028
Skills
- Menu management
- Telephone reception
- Reservation coordination
- Seating arrangements
- Customer service
- Order accuracy
- Multitasking proficiency
- Food running
Timeline
Server
Montana Rib And Chop House
02.2025 - Current
Prep Chef
Montana Rib And Chop House
02.2025 - Current
Host and Togo Specialist
Olive Garden
12.2023 - 01.2025
Bachelor of Science - Psychology
Montana State University