I joined Lovin Malta in 2020 as sales executive and have grown into a third position is as many years.
Having spent 25 years in catering this was a big change.
My new role involved thinking of and pitching campaign concepts to clients and executing them.
Over the past three years I have become proficient in content creation using tools and platforms such as Wordpress, Canva, Meta, Chatgpt and Capcut.
I am self-motivated, organised and have a strong work ethic
I thrive under pressure and can work to tight deadlines
I have an excellent command of the English language both verbal and written.
I lead a small team helping them execute their campaigns by providing support and guidance from concept to completion.
I help clients create effective and goal driven campaigns based on their objective and budget.
I developed and maintain positive relationships with my colleagues and clients.
Restaurant Manager
Chez Philippe
09.2009 - 05.2016
In 1998 I took a part time job in my uncle’s restaurant and discovered a love for the hospitality industry that I did not know was lurking under the surface.
I worked in several restaurants in Malta and overseas and grew into different roles as I gained more experience.
In 2005 I enrolled in University graduating with an hons. Degree in Communications and English in 2008.
I spent a year in a marketing position at a language school after graduating, but my passion quickly led me back to catering.
I left that position to run my own restaurant, Chez Philippe, which I did for seven wonderful years.
After a short break where I focused on my young and growing family and set up a small food tour experience, I returned to catering until Covid hit in 2020 which led me to look for alternate employment opportunities.
Front of House Server
Trabuxu
05.2018 - 09.2022
I took a step back from management during this time to be able to focus on my young children while still working in an industry I love.