Michael Zielinski
Sheridan
Summary
Multi-tasking Manager who creates positive workplace culture and well-performing teams - with food and hospitality expertise
Overview
10
10
years of professional experience
1
1
Certification
Work History
Maintenance
Busy B LLC.
05.2022 - 11.2024
- Ensured all employees adhered strictly to company policies regarding health, safety and hygiene standards within the workplace.
- Increased team productivity through effective delegation and supervision of tasks.
- Performed routine maintenance checks on laundry equipment, minimizing downtime due to malfunctions or repairs needed.
Assistant Cook
Sheridan Public Schools
09.2022 - 06.2024
- Upheld strict cleanliness standards by regularly sanitizing all surfaces and equipment within the kitchen area.
- Collaborated with team members to execute successful daily meal services for up to around 180 kids.
- Utilized excellent organizational skills to prioritize tasks effectively, ensuring a smooth workflow in the kitchen.
Driver/Delivery Driver
Madison Laundry
01.2018 - 04.2021
- Followed all relevant traffic laws and safety regulations.
- Utilized GPS and other navigation tools to plan routes and stay on schedule.
- Achieved safe driving records by consistently following traffic rules and regulations.
- Delivered goods and products to customer on time and in excellent condition.
- Cleaned and maintained vehicle and assessed vehicle after each shift.
- Maintained professional and friendly demeanor during deliveries to uphold company reputation.
- Improved customer satisfaction by maintaining punctuality and adhering to strict delivery schedules.
Cook/Manager
Star Restaurant
05.2015 - 09.2017
- Enhanced kitchen efficiency by streamlining prep processes and optimizing ingredient usage.
- Adapted cooking methods to accommodate special dietary requests without compromising dish integrity or taste.
- Reduced food waste by implementing proper portion control techniques and monitoring inventory levels.
- Trained new hires on kitchen procedures, safety protocols, and recipe execution to maintain consistency in service quality.
- Provided exceptional customer service by addressing diner concerns promptly and professionally.
- Streamlined kitchen workflow for increased productivity, assigning specific tasks based on individual strengths within the team.
Education
Associate of Science - EMTP
Thornton Community College
Thornton, IL05-1983
Skills
- Basic maintenance
- Time management
- Decision-making
- Task delegation
- Coaching and mentoring
Certification
- Montana Driver's License
- ServSafe Certification (Manager)
Timeline
Assistant Cook
Sheridan Public Schools
09.2022 - 06.2024
Maintenance
Busy B LLC.
05.2022 - 11.2024
Driver/Delivery Driver
Madison Laundry
01.2018 - 04.2021
Cook/Manager
Star Restaurant
05.2015 - 09.2017
Associate of Science - EMTP
Thornton Community College