Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Michael Zielinski

Sheridan

Summary

Multi-tasking Manager who creates positive workplace culture and well-performing teams - with food and hospitality expertise

Overview

10
10
years of professional experience
1
1
Certification

Work History

Maintenance

Busy B LLC.
05.2022 - 11.2024
  • Ensured all employees adhered strictly to company policies regarding health, safety and hygiene standards within the workplace.
  • Increased team productivity through effective delegation and supervision of tasks.
  • Performed routine maintenance checks on laundry equipment, minimizing downtime due to malfunctions or repairs needed.

Assistant Cook

Sheridan Public Schools
09.2022 - 06.2024
  • Upheld strict cleanliness standards by regularly sanitizing all surfaces and equipment within the kitchen area.
  • Collaborated with team members to execute successful daily meal services for up to around 180 kids.
  • Utilized excellent organizational skills to prioritize tasks effectively, ensuring a smooth workflow in the kitchen.

Driver/Delivery Driver

Madison Laundry
01.2018 - 04.2021
  • Followed all relevant traffic laws and safety regulations.
  • Utilized GPS and other navigation tools to plan routes and stay on schedule.
  • Achieved safe driving records by consistently following traffic rules and regulations.
  • Delivered goods and products to customer on time and in excellent condition.
  • Cleaned and maintained vehicle and assessed vehicle after each shift.
  • Maintained professional and friendly demeanor during deliveries to uphold company reputation.
  • Improved customer satisfaction by maintaining punctuality and adhering to strict delivery schedules.

Cook/Manager

Star Restaurant
05.2015 - 09.2017
  • Enhanced kitchen efficiency by streamlining prep processes and optimizing ingredient usage.
  • Adapted cooking methods to accommodate special dietary requests without compromising dish integrity or taste.
  • Reduced food waste by implementing proper portion control techniques and monitoring inventory levels.
  • Trained new hires on kitchen procedures, safety protocols, and recipe execution to maintain consistency in service quality.
  • Provided exceptional customer service by addressing diner concerns promptly and professionally.
  • Streamlined kitchen workflow for increased productivity, assigning specific tasks based on individual strengths within the team.

Education

Associate of Science - EMTP

Thornton Community College
Thornton, IL
05-1983

Skills

  • Basic maintenance
  • Time management
  • Decision-making
  • Task delegation
  • Coaching and mentoring

Certification

  • Montana Driver's License
  • ServSafe Certification (Manager)

Timeline

Assistant Cook

Sheridan Public Schools
09.2022 - 06.2024

Maintenance

Busy B LLC.
05.2022 - 11.2024

Driver/Delivery Driver

Madison Laundry
01.2018 - 04.2021

Cook/Manager

Star Restaurant
05.2015 - 09.2017

Associate of Science - EMTP

Thornton Community College

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Michael Zielinski