Summary
Overview
Work History
Education
Skills
Accomplishments
Certification
Timeline
Generic

Mitchell Mason

Bozeman,MT

Summary

Dedicated and passionate biological and fisheries technician with hands-on experience in conservation projects and data collection. Proven ability to collaborate in team settings while applying problem-solving skills to enhance habitat restoration and species protection efforts.

Overview

3
3
years of professional experience
1
1
Certification

Work History

Sauté Cook

Revelry
Bozeman, MT
03.2025 - Current
  • Prepared high-quality sautéed dishes in accordance with menu specifications.
  • Promoted from line cook to sauté cook based on merit
  • Working 40 hours per week
  • Supervisor’s contact information: Jackson Lanzotti 217-652-8750

Fisheries Technician

Turner Enterprises
Bozeman, MT
05.2025 - 11.2025
  • Worked on ranches in New Mexico, Nebraska, Montana and Florida on projects aiming to assist in the conservation of native fish and reptile species
  • Conducted electrofishing surveys and recorded all data collected in Excel and on data sheets
  • Performed wetland habitat restoration and improvement by building dams, planting riparian vegetation and assessing soil health
  • Worked 40-60 hours per week
  • Supervisor’s contact information: Eric Leinonen 406-396-5377

Biological Technician

Turner Enterprises
Bozeman, MT
05.2025 - 11.2025
  • Worked on ranches in South Dakota, Montana and New Mexico mitigating the spread of sylvatic plague in prairie dog colonies in order to conserve Black-footed ferrets
  • Trapped and processed animals to determine the efficacy of a treatment and recorded data in Excel and ArcGIS Pro
  • Worked in a laboratory setting mixing ingredients and chemicals to create flea killing prairie dog bait
  • Worked 40-60 hours per week
  • Supervisor’s contact information: Magnus McCaffery 406-599-5420

Laboratory Assistant

Montana State University Seed Potato Certification Lab
Bozeman, MT
11.2022 - 05.2023
  • Performed assays on tuber samples attempting to detect potato virus Y
  • Assisted in the preparation and analysis of tissue culture samples for disease screening.
  • Worked 15 hours per week
  • Supervisor’s contact information: Emma Tracy 970-217-4098

Education

Bachelor of Science - Biological Sciences

Montana State University
Bozeman, MT
05-2024

High School Diploma -

Central Catholic High School
Portland
05-2020

Skills

  • Strong independent worker with proficient leadership skills, effective writer and communicator, ArcGIS Pro, Microsoft Excel, Microsoft Word, R, electrofishing with barge and backpack units, wildlife surveying, fish species identification, construction, PCR, ELISA, Operation of 4WD vehicles

Accomplishments

  • Senior capstone paper was selected to be implemented in curriculum for an animal physiology class
  • Built a solar panel array to power a water tank with continuous flow in order to conserve endangered fish species

Certification

  • Wilderness First Aid and Adult CPR
  • AED and Airway Management
  • Certified by AdventureMed in July 2024

Timeline

Fisheries Technician

Turner Enterprises
05.2025 - 11.2025

Biological Technician

Turner Enterprises
05.2025 - 11.2025

Sauté Cook

Revelry
03.2025 - Current

Laboratory Assistant

Montana State University Seed Potato Certification Lab
11.2022 - 05.2023

Bachelor of Science - Biological Sciences

Montana State University

High School Diploma -

Central Catholic High School
Mitchell Mason