Summary
Overview
Work History
Education
Skills
Timeline
Generic

Ryan Hammond

Bozeman

Summary

Versatile and results-oriented professional with a strong background in distribution and construction, demonstrated by a successful tenure at Darigold. Excelled in stock and inventory management and showcased leadership by training new employees. Proven ability to enhance operational efficiency and quality assurance, leveraging forklift certification and innovative problem-solving skills.

Overview

11
11
years of professional experience

Work History

Meat Process Worker

Custom Meats
2023.09 - 2024.03
  • Improved production efficiency by implementing standardized cutting techniques and safety protocols.
  • Enhanced product quality through consistent compliance with hygiene and sanitation regulations.
  • Supported team members in achieving daily production targets by collaborating effectively and sharing best practices.
  • Reduced waste levels by optimizing meat cutting processes and closely monitoring inventory usage.
  • Contributed to a positive work environment by maintaining clear communication channels and promoting teamwork among colleagues.
  • Ensured timely completion of orders by prioritizing tasks efficiently and adhering to strict deadlines.
  • Assisted in the training of new staff, providing guidance on proper procedures and equipment handling techniques.
  • Maintained high standards for product presentation by consistently following company guidelines for packaging and labeling procedures.
  • Collaborated with management to develop innovative solutions for addressing operational challenges within the meat processing facility.

Meat Process Worker

Custom Meats
2022.10 - 2023.03
  • Packaged and attached labeling to various meat selections.
  • Sanitized surfaces to maintain cleanliness of food service area.
  • Packed meat in Styrofoam, plastic and paper packaging and weighed on scale for pricing.
  • Inspected meat to perform quality assurance checks.
  • Performed equipment maintenance by cleaning, lubricating and maintaining proper alignment.
  • Processed meat by cutting, sorting parts, deboning and grinding.
  • Made various types of sausages; summer sausage, bratwursts, pepperoni sticks, and bulk breakfast sausage. Once the product was made I would individually label each product accordingly.

Construction Worker (Restoration)

Tim Lacotta
2022.03 - 2022.10
  • Loaded, unloaded and moved material to and from storage and production areas.
  • Brought materials and tools from trucks and storage facilities to work site locations and organized for expected needs.
  • Assisted with successful, time-sensitive renovations of various structures.
  • Gathered and disposed of worksite debris to remove safety hazards.
  • Installed new structures, updated systems and replaced worn components to bring buildings up to current codes.
  • Assisted with basic carpentry work such as installing wooden floors and crown molding.
  • Utilized hammers, saws, squares, levels and fastening devices to complete projects.
  • Demonstrated creativity and resourcefulness through the development of innovative solutions

Cooler Lead

Darigold
2013.03 - 2022.02
  • Daily loadout duties would include operating a forklift to move product from one place to another. Then I would use a pallet jack to load the product into the trailer. I'd operate either two of these machines for up to 6 hours a day.
  • Coached team members in techniques necessary to complete job tasks.
  • Trained new team members by relaying information on company procedures and safety requirements.
  • Worked different stations to provide optimal coverage and meet production goals.
  • Continuously checked products for quality assurance according to strict guidelines.
  • Operated material moving equipment to move heavy loads and maintain production levels.
  • Operated production machinery safely to reduce workplace accidents.
  • Handled troubleshooting tasks and used repair methods to immediately rectify assembly line issues.
  • Conducted frequent equipment inspections and basic repair actions to keep machinery operating at peak levels.

Education

No Degree - Business Management

Boise State University
Boise, ID

No Degree - Psychology

Idaho State University
Pocatello, ID

Skills

  • Stock and Inventory Management
  • Food Safety Training
  • New Employee Training
  • Large-Scale Measurement
  • Forklift Certified

Timeline

Meat Process Worker

Custom Meats
2023.09 - 2024.03

Meat Process Worker

Custom Meats
2022.10 - 2023.03

Construction Worker (Restoration)

Tim Lacotta
2022.03 - 2022.10

Cooler Lead

Darigold
2013.03 - 2022.02

No Degree - Business Management

Boise State University

No Degree - Psychology

Idaho State University
Ryan Hammond