Summary
Overview
Work History
Education
Skills
Timeline
Generic

Wyatt Meineke

Browning

Summary

Dedicated laborer with a proven track record at Subway, excelling in inventory management and ingredient preparation. Demonstrates strong attention to detail and safety awareness, enhancing worksite efficiency. Skilled in operating heavy equipment and committed to continuous learning, contributing to reduced waste and improved productivity in fast-paced environments.

Overview

2026
2026
years of professional experience

Work History

Laborer

Self Employed Web
  • Loaded, unloaded, and moved material to and from storage and production areas.
  • Expanded skill set through continuous learning of new techniques, tools, and equipment related to laborer tasks.
  • Improved worksite efficiency by maintaining clean and organized work areas.
  • Performed general housekeeping and cleaning tasks.
  • Supported construction projects by assisting with heavy equipment operations and manual labor tasks.
  • Assisted in reducing material waste by accurately measuring, cutting, and assembling materials as needed.
  • Used variety of hand and power tools to complete tasks.
  • Loaded and unloaded materials onto trucks and trailers.
  • Cleaned and maintained tools, equipment and worksites.
  • Loaded and unloaded materials and equipment onto and off construction sites.
  • Moved and cleared debris from work sites to dispose of in designated areas.
  • Managed safe and efficient use of tools and equipment on construction sites.
  • Assisted in digging, trenching and backfilling trenches and foundations.
  • Dug trenches, backfilled holes and compacted earth to prepare for new construction.
  • Operated forklifts and boom lifts to complete various tasks.
  • Installed drywall, siding and other structural components.

Prep Worker

Subway
01.2025 - 06.2025
  • Assisted with inventory management, reducing waste and minimizing costs for the restaurant.
  • Gained familiarity with diverse cuisine styles through exposure to different recipes and preparation methods within the establishment setting.
  • Developed proficiency in various knife skills, enabling efficient ingredient preparation for diverse menu items.
  • Proactively addressed issues related to ingredient shortages or substitutions, minimizing delays in meal preparation timeframes.
  • Demonstrated flexibility with scheduling, adapting quickly to changing needs of the kitchen team during peak service hours.
  • Supported culinary team with timely preparation of ingredients, resulting in faster order turnaround times.
  • Kept workstation and equipment clean, organized, sanitized, and sufficiently stocked.
  • Washed, peeled, and cut fruits and vegetables in advance to save time on food preparation.
  • Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
  • Supported kitchen team by being responsive and pitching in to complete tasks.
  • Cleaned and maintained work areas, equipment and utensils.
  • Washed, peeled and cut various foods such as fruits and vegetables to prepare for cooking or serving.
  • Lifted and carried heavy materials.
  • Prepared sandwiches, salads and other specialty items according to customer specifications.

Education

Certificate Of Completion - General Studies

Montana Youth Challenge Academy
Dillon, MT
07.2025

Skills

  • Willingness to learn
  • Attention to detail
  • Safety awareness
  • Time management
  • Job site cleanup

Timeline

Prep Worker

Subway
01.2025 - 06.2025

Laborer

Self Employed Web

Certificate Of Completion - General Studies

Montana Youth Challenge Academy

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Wyatt Meineke